For about 20 years, I’ve been living in the Paris region, growing up across the city and its surroundings despite moving frequently. My academic and professional journey has been equally dynamic. After obtaining my baccalauréat, I studied hotel management at the École Hôtelière de Paris, where I’m currently completing my degree. Alongside my studies, I’ve been working in the restaurant industry since I was eighteen, taking on freelance shifts to maintain flexibility and balance work with school.